Citric Acid 99.5% (CAS 77‑92‑9) is a high‑purity food‑grade organic acid supplied by Global Optimals in Tashkent. The product is available as monohydrate and anhydrous granules, meeting FCC and BP specifications, with a solubility of 100 g per 100 ml of water at 20 °C and a pH‑adjustment range of 2.0‑3.5 in typical food matrices. Citric acid is extensively used as an acidulant, chelating agent and flavor stabilizer in soft drinks, confectionery, canned foods and cosmetic formulations, and it also finds important roles in dairy processing where it controls acidity during fermentation, and in bakery applications to improve dough strength and extend shelf life. Its ability to form stable complexes with calcium, magnesium and iron ions makes it valuable in equipment cleaning, water softening and anti‑scale formulations across food‑processing plants. In pharmaceuticals, citric acid serves as a buffering component for tablets, syrups and liquid dosage forms, and it enhances the solubility of active ingredients by adjusting the pH environment. The technical grade with ≥99.5 % purity is preferred for food additive production where strict chemical and microbiological control is required. Typical practice is to prepare solutions in the 5‑15 % concentration range, which provides sufficient acidity for most applications while maintaining product stability. Handling recommendations include wearing protective gloves and goggles, ensuring adequate ventilation, and dissolving the material in warm water to accelerate dissolution; the crystals disperse completely without residue. Storage: keep in a dry, cool environment (5‑25 °C), protected from moisture and direct sunlight to prevent caking. Packaging: sealed 25 kg polyethylene bags with complete documentation – Technical Data Sheet (TDS), Safety Data Sheet (SDS) and Certificate of Analysis (COA). Delivery is performed by road to Uzbekistan, Kazakhstan and Russia within 3‑5 business days after order confirmation. Minimum order quantity is 500 kg, with partial shipments possible upon agreement. Global Optimals provides technical support and formulation advice, including dosage optimization for different product categories, impact on shelf‑life, and guidance on integrating citric acid into multi‑component systems.
| Чистота | ≥99.5% |
| Форма | Порошок/гранулы |
| Стандарт | FCC/BP |
Bags 25 kg / Big bags 1000 kg
Citric acid should be stored in a dry, well‑ventilated area away from direct sunlight and heat sources. Recommended storage temperature is between +5 °C and +25 °C, with minimal temperature fluctuations. Typical shelf life is up to 24 months, but product condition should be verified before use. During handling wear protective gloves and safety glasses, and avoid inhaling dust. Keep containers tightly sealed and free of damage to prevent moisture ingress.
